Wednesday, January 19, 2011

Brawny Medium Step Can Bags

CAFFE 'and pastries WITH U.S. TO CELEBRATE SAN CATELLI?

Yeah, even though it's nearly five, at home and always will be offered only in the coffee ... we are very short Anglo-Saxon!
Good afternoon, today I'm home from work because it celebrates San Catello , patron saint of Castellammare di Stabia, as well as name day of my father! And even if half bruised by powerful flu symptoms, stomach cramps and various pains I have also wanted to prepare a Dolcino to serve for the relatives and friends who come to congratulate him tonight ...
... Laura, this is il mio croccante , da migliorare sicuramente però anche come primo esperimento mio papà ha gradito molto nonostante...fosse reduce da una seduta odontoiatrica appena ieri:(...
... biscotti di pasta frolla alla mandorla ricoperti di cioccolato fondente (semplicemente ho unito alla pasta frolla una manciatona di mandorle, metà tritate, metà intere e ho poi fatto delle palline che ho schiacciato con le mani e fatto cuocere dopodichè ne ho rivestito un lato di ciocco fondente... buonissimi!!!) , paste di mandorla con ciliegia candita...
...paste di mandorla senza la ciliegia candita (la mia insostituibile ricetta for the almond paste is from here ) and ditto ....
... still crunchy and a bit of variation with the pastry, chocolate, cream and sour cherries, candied fruits to ...
... or prefer a baba with custard and whipped cream lemon and cherry?
Help yourself while I put on the coffee ... in fact I can put that to my daddy as he does the coffee ... I miss the great Eduardo !
you kiss in front of all joy and I wish you many good name day to my dad, and since San Cate is very little known to the outside of the walls Stabiesi, I refer you a questo mio post per conoscere qualcosa in più su questo 'strano' nome...

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